
Nestle Toll House Pie
2014-12-24 07:45:43

Serves 8
Cook Time
55 min
Nutrition Facts
Serving Size
256g
Servings
8
Amount Per Serving
Calories 893
Calories from Fat 459
% Daily Value *
Total Fat 52g
81%
Saturated Fat 21g
103%
Trans Fat 1g
Polyunsaturated Fat 12g
Monounsaturated Fat 17g
Cholesterol 92mg
31%
Sodium 354mg
15%
Total Carbohydrates 105g
35%
Dietary Fiber 2g
9%
Sugars 38g
Protein 9g
Vitamin A
14%
Vitamin C
5%
Calcium
5%
Iron
18%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
- 1 unbaked 9-inch deep dish pie pastry
- 2 large eggs
- 1/2 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup brown sugar, packed
- 3/4 cup butter, softened
- 1 cup Nestle semi-sweet chocolate chip
- 1 cup chopped walnuts (or your preference)
Instructions
- Preheat oven to 325*.
- Beat eggs in large mixer bowl on high speed until foamy.
- Beat in flour, granulated sugar and brown sugar.
- Beat in butter.
- Stir in chocolate chips and nuts.
- Spoon into pie shell.
- Bake for 55-60 minutes or until knife inserted half way between outside edge and center comes out clean.
- Cool on wire rack.
- Serve warm with vanilla ice cream, if desired.
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